Appetizers VEGETABLE PAKORA (6)

Mixed vegetables fritters, fried and delicately spiced

VEGETABLE SAMOSA (2)

Crisp turnover, filled with mild spiced potatoes and peas

ONION BHAJI (6)

Onions and fresh herbs mixed with gram flour and deep fried

MEAT SAMOSA (2)

Crisp turnover, filled with curried minced meat

ALOO TIKKI (3)

Delicately spiced &fried potato and peas patties

CHICKEN PAKORA(5)

Delicately spiced deep fried chicken fritters

PANEER PAKORA(5)

Homemade Cheese fritters

VEGETABLE PLATTER

Samosa, pakoras and papadum

MIXED PLATTER

Samosa, chicken pakora, veg pakora and papadum

SHRIMP PAKORA (6)

Fresh shrimp marinated in exotic spices and batter fried (6)

SAMOSA CHAT

Samosa topped with onion, tomatoes, homemade yogurt and tangy sauce

TIKKI CHAT

Fried potatoes and peas patties topped with chick peas, onion, tomatoes, homemade yogurt and tangy sauce

CHAT PAPDI

Pieces of fried crispy flour wafers topped with potato, onion, tomatoes homemade yogurt and tangy sauce

DAAL SOUP

Delicately spiced lentil soup.

COCONUT SOU

Mildly sweet soup of mild and coconut.

TOMATO SOUP

Indian style prepared tomato soup with touch of black pepper and cream.

CHICKEN SOUP

A traditional Indian soup made with chicken and potatoes.

PANEER TIKKA

Homemade cottage cheese roasted in our clay oven,

CHICKEN TANDOORI

Chicken marinated in yogurt and mild spices with its own natural juices, roasted in our tandoor oven.

CHICKEN TIKKA

Thick and juicy cubes of chicken roasted in our tandoor oven.

KALMI KABAB

Mild, tender pieces of chicken marinated in special spices, then barbecued on a skewer in our tandoor and servedwith rice.

SHEEKH KABAB

Minced chicken mixed with onions and herbs, then roasted on skewers in our tandoor oven.

FISH TIKKA

Boneless fish marinated in aromatic herbs and spices, then broiled in Tandoor.

SHRIMP TANDOORI

Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice.

GOA MACHHI

A fish specialty of Goa prepared with ground coconut and masterful spices.

FISH TIKKA MASALA

Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.

SHRIMP PATIA

Shrimp sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.

SHRIMP MUSHROOM

Shrimp with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce.

SEAFOOD VINDALOO OR SEAFOOD CURRY

Shrimp,and fish cooked with potatoes in a highly spiced, tangy hot sauce.

SHRIMP MASALA

Shrimp sauteed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves.

SHRIMP NIRGISI

Large shrimp cooked in a spicy coconut sauce.

SHRIMP CHILLY FRY

Sauteed with sliced onion, tomato, green pepper, the glazed in tangy sauce garnished with cilantro.

DAL MAKHNI

Assorted lentils sautéed with ginger, onion garlic and tomato.

YELLOW DAL TARKA

Assorted lentils sautéed with ginger, onion garlic and tomato.

VEGETABLE VINDALOO

Garden fresh mixed vegetables cooked in tangy hot curry.

VEGETABLE CURRY

Garden fresh mixed vegetables cooked in mild spicy curry.

SAAG ALOO

Potatoes cooked in spinach and flavored spices.

ALOO MATAR

Green peas and potatoes cooked in a mildly spiced sauce.

ALOO GOBHI

Potatoes and cauliflower cooked in indian spices.

SAAG CHOLEY

Spinach and chick peas cooked with fresh ginger, garlic and spices.

ALOO CHOLEY OR CHANNA MASALA

Chick peas or diced potatoes cooked in a tangy/hot.

VEGETABLE PATIA

Fresh vegetables cooked with sweet and sour mangoes, spices& herbs with a touch of ginger.

SAAG PANEER

Spinch and homemade indian cheese cooked with fresh ginger, garlic and spices.

MATAR PANEER

Green peas with homemade indian cheese in a mildly spiced sauce.

MUSHROOM MATAR

Peas and mushrooms cooked in a mild curry sauce.

VEGETABLE KORMA

Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce.

BENGAN BHARTHA

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onion, ginger and garlic in traditional Punjabi style.

BHINDI MASALA

Fresh okra stuffed with exotic spices and cooked with onions and peppers.

SHAHI PANEER

Homemade made India cheese in a mildly spiced tomato and cream cheese.

PANEER JALFRAZI

Mild, medium or hot homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices.

PANEER CHILLY FRY

Homemade cheese cooked Indian and chines style.

PANEER BHURJEE

Homemade cheese sautéed with onion, tomatoes, garlic, and tomato.

PANEER MAKHNI

Homemade cheese with onion, tomatoes, garlic and fresh herbs.

MALAI KOFTA

Homemade cheese stuffed in vegetables balls, cooked in a mildly spiced creamy and almond sauce.

PANEER MASALA

Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.

SAAG KOFTA

homemade cheese stuffed in vegetables balls cooked with spinach.

CHICKEN CURRY

Mildly spiced with lots of sauce.

CHICKEN JALFREZI

Tender chicken cooked with green peppers, tomatoes and onions.

CHICKEN VINDALOO

Chicken pieces and potatoes cooked in a tangy hot sauce.

CHICKEN SAAG

Chicken pieces cooked with lightly spiced spinach and cream.

CHICKEN DAL

Tender chicken pieces delicately blended with lightly creamed spiced lentils.

CHICKEN MATER

Tender chicken pieces cooked with green peas and spices.

DESI CHICKEN

Boned Chicken sautéed with chopped onion, tomato, ginger, garlic and spices.

CHICKEN DO PIAZZA

Boneless Chicken marinated, roasted in tinder. Cooked with onion, tomato and fresh ginger pieces.

CHICKEN SULTANI

Boneless chicken cooked in a mild cream sauce with ginger.

CHICKEN MAKHANI

Specially cooked marinated chicken pieces smothered with onions, tomatoes, butter and cream sauce with nuts and raisins.

CHICKEN KORMA

A rare delicacy from northwest India. Juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices.

CHICKEN CHILLY FRY

Boneless chicken cooked Indian and Chinese style.

CHICKEN VEGETABLE

Boneless chicken sautéed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.

CHICKEN METHI MUSHROOM

Boneless chicken sautéed in ginger and garlic with fresh fenugreek leaves and mushrooms.

CHICKEN PATIA

Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.

CHICKEN ROGAN JOSH

Chicken cooked in tomato sauce with a touch of yogurt.

CHICKEN TIKKA MASALA

Lightly broiled chicken cooked in a savory tomato, onion and butter sauce.

CHICKEN TIKKA MUGHLAI

Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce.

CHICKEN TIKKA SAAG

Boneless marinated chicken cooked with spinach, cream and tomato sauce.

CHICKEN TIKKA BHARTA

Marinated Chicken tikka cooked with mildly spiced eggplant.

CHICKEN SHAHI KORMA

Succulent chicken pieces and cheese cubes gently simmered with nuts and raisins.

GOAT CURRY

Goat with bone cooked in classic Indian sauce and spices.

GOAT KADAHI

Goat with bone cooked in fried onion sauce, bell peppers, and Indian spices cooked to perfection.

LAMB CURRY

Lamb simmered in thick curry sauce

LAMB DO PIAZZA

Lamb smothered with tomatoes, onions, peppers, cream and spices.

LAMB KORMA

Lamb blended with cream, cashews and raisins

LAMB VINDALOO

Lamb simmered with potatoes cooked in a tangy hot sauce

LAMB SAAG

Lamb cooked with lightly spiced spinach and cream

LAMB MUSHROOM

Lamb cooked with mushrooms

LAMB ROGAN JOSH

Lamb cooked in tomato sauce with a touch of yogurt

LAMB PASANDA

Slices of lamb marinated in cream and cooked in a spicy almond sauce.

LAMB JALFREZI

Lamb cooked with tomatoes, onions, peppers and spices.

LAMB MANGO

Lamb with mango, aromatic herbs, touch of ginger, garlic and spices.

KEEMA MATAR

Minced Lamb cooked with peas in mild spices.

BOTI TIKKA MASALA

Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.

KARAHI ALOO PALAK

Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices; tossed in Indian iron skillet (Karahai).

KARAHI PANEER

Paneer in a fried onion sauce with Indian spices cooked to perfection.

KARAHI VEGETABLES

Fresh mixed vegetables cooked in traditional Indian herbs and spices; tossed in Indian iron skillet (Karahai).

KARAHI CHICKEN Or LAMB

Chicken Or LAMB, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahi).

KARAHI CHICKEN SAAG

Boneless chicken, made with special spices and fresh spinach.

KARAHI TANDOORI CHICKEN SAAG

Boneless marinated chicken cooked with ginger, fresh tomatoes, onions and bell pepper tossed in Indian iron skillet

KARAHI FISH PALAK

Fresh Fish cooked with spinach, herbs, Indian spices, onions, tomatoes and tossed in Indian iron skillet (Karahi)

KARAHI SHRIMP

Fresh jumbo shrimp marinated with Indian spices cooked with ginger, fresh tomatoes, onions and bell pepperS tossed in Indian iron skillet (Karahi)

Karahi Lamb Palak

Fresh Lamb cooked with spinach, herbs, Indian spices, onions, tomatoes and tossed in Indian iron skillet (Karahi).

RICE PULLAO

Lightly fried rice with peas and a touch of cumin seeds.

VEGETABLE BIRYANI

Fragrant rice cooked with fresh vegetables.

CHICKEN BIRYANI

Chicken marinated with spices and saffron, then steam-cooked with naturally fragrant Basmati rice. A classic Muglai dish!

CHICKEN TIKKA BIRYANI

Boneless white chicken sautéed with fresh onions and bell peppers cooked with steamed rice and spices.

LAMB BIRYANI / GOAT BRIYANI

A classic Mogul dish! Succulent pieces of curried lamb/Goat cooked with Basmati rice, gently flavored with saffron.

SHRIMP BIRYANI

Shrimp marinated with spices and saffron, then steam cooked with naturally fragrant Basmati Rice. A classic Mughal dish.

TANDOORI SPECIAL BIRYANI

Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.

NAAN

The traditional Punjabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the tandoori oven. It is delicious with or without butter.

TANDOORI ROTI

Indian style whole wheat bread.

TANDOORI PARATHA

The common unleavened whole-wheat flour bread.

ONION NAAN

bread is filled with onion and spices.

PANNER NAAN

Stuffed with homemade cheese and spices.

GOBHI NAAN

Stuffed with freshly minced cauliflower spices.

ALOO NAAN

Stuffed with mildly spiced potatoes.

GARLIC NAAN

Stuffed with freshly minced garlic spices.

CHICKEN NAAN

Stuffed with ground chicken and spices.

KEEMA NAAN

Stuffed with ground lamb and spices.

KASHMIRI NAAN

stuffed with coconut, raising and cashews.

VEGETARIAN THALI (Only Dining not for takeout )

A vegetarian taste adventure of three vegetable curries (Veg korma, saag paneer & channa masala) Served with Chutney, Papadum, Rice, Naan Bread and gulab jammun on a traditional Indian Thali dish.

NON-VEGETARIAN THALI (Only Dining not for takeout )

Chicken Tikka Masala or Lamb Curry, Vegetable Korma, Dal, Rice, Papadum, Naan bread and gulab jammun.

MIXED GRILL

Splurge any day of the week on assorted delicacies from our charcoal-fired tandoor oven. Includes Chicken Tandoori, Chicken Tikka, Seekh Kabab, and Shrimp served with rice and naan bread. Your taste buds will thank you.

SPECIAL COMBINATION (FOR TWO)

Two people can cuddle up to this dinner of Papadum, Seekh Kabab, Chicken Tikka, Lamb Rogan Josh, Vegetable Korma, Basmati rice, Naan bread and gulab jammun.

MACARONI & CHEESE

CHICKEN NUGGETS

ALOO PARANTHA (MILD),WITH YOGURT

FRENCH FRIES

ICED TEA

Sweet/Unsweet

SODA Bottle 20oz

Coke, Diet Coke, Sprite, DrPepper,

INDIAN SPECIAL TEA WITH MILK

MANGO JUICE

APPLE JUICE 12oz

ORANGE JUICE 12oz

MANGO MILK SHAKE

MANGO LASSI

SWEET LASSI

SALTY LASSI

Fresh House Salad

Tomatoes,Cucumber,Lettuce & Onions

Regular Salad

Onion , lemon & green chilly

Papadum

Raita

Mango Chutney

Achar